Grilled Vegetable Rigatoni

Grilled Vegetable Rigatoni

Grilled Vegetable Rigatoni


20 minutes

Details
  • Servings:   4
  • Calories:   656
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • kosher salt
  • 1 lb. rigatoni rigate
  • 2 green zucchini, cut into 1/4" diagonal slices
  • 1 large eggplant, cut into 1/4" rounds
  • Freshly ground black pepper
  • extra-virgin olive oil
  • 3 c. marinara sauce
  • 1/4 c. chopped parsley
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