Balsamic & Honey Glazed Salmon with Lemony Asparagus
If you want to add more gluten free, dairy free, and pescatarian recipes to your recipe box, Balsamic
Apple and Red Quinoa Salad
Ingredients
- 1 tablespoon Red Wine or Champagne vinegar
- 1 tablespoon Flax Oil (grapeseed or olive will sub fine)
- 1 tablespoon Orange Juice
- 2 handfuls Baby Spinach, chopped
- 2 Fuji (or favorite) apples, chopped
- 1/2 cup pickled or roasted beets, chopped
- 2 scallions, sliced thin
- 1 cup toasted pecans, chopped
- 2 tablespoons crumbled stilton cheese with cranberries
- 2/3 cup Cooked Red Quinoa
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