French Vanilla Pear Muffins
Ingredients
- 1-1/2 cups all purpose flour
- 3/4 cup my vanilla sugar or regular white sugar
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon sea salt
- 1/2 cup creme fraiche or sour cream
- 1/2 cup corn oil
- 1 large egg
- 2 1/2 teaspoons of real vanilla extract
- 1 large pear, peeled, cored and diced
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