Smoked Fish Eggs and Onions Recipe

Smoked Fish, Eggs, and Onions Recipe

Smoked Fish, Eggs, and Onions Recipe


Serves 6

Details
  • Servings:   6
  • Calories:   196
  • Protein:   12g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 3 Spanish onions, sliced in rounds
  • 3 tablespoons vegetable oil
  • 8 large eggs
  • 1/2 cup smoked salmon (or your choice of smoked fish (sturgeon, whitefish, trout)
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