Chicken Hash

Chicken Hash

Chicken Hash


1 hour 10 minutes

Details
  • Servings:   4
  • Calories:   491
  • Protein:   36g
  •  
  • Fiber:   10g
  • Sugar:   14g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   34g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 4 (6-ounce) boneless, skin-on chicken thighs
  • 1 tablespoon plus 2 tsp. kosher salt, divided
  • 1 pound yellow baby new potatoes
  • 1 tablespoon grapeseed oil
  • 1 red onion, cut into 1-inch pieces (about 1 1/2 cups)
  • 4 small multicolored bell peppers, seeded and cut into 1-inch pieces (about 3 cups)
  • 8 Padrón chiles or shishito peppers, seeded and cut into 1-inch pieces (about 1 cup)
  • 1 small Fresno chile, thinly sliced (about 1 tablespoon)
  • 2 large garlic cloves, thinly sliced (about 1 tablespoon)
  • 1/2 cup chicken stock
  • 1/4 cup chopped fresh flat-leaf parsley leaves
  • 1/4 cup finely chopped scallions (about 4 scallions)
  • 1 teaspoon za’atar
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