Darkest Chocolate Cake with Red Wine Glaze

Darkest Chocolate Cake with Red Wine Glaze

Darkest Chocolate Cake with Red Wine Glaze


Serves 10

Ingredients
  • 1 cup (2 sticks) unsalted butter, cut into pieces, plus more for pan
  • ⅓ cup all-purpose flour, plus more for pan
  • 8 oz. bittersweet chocolate (at least 70% cacao), chopped
  • 1 cup sugar
  • 4 large eggs
  • ¾ teaspoon kosher salt
  • 8 oz. bittersweet chocolate (at least 70% cacao), finely chopped
  • ¼ cup (½ stick) unsalted butter, cut into small pieces
  • ½ teaspoon kosher salt
  • ½ cup powdered sugar
  • ½ cup red wine (such as Pinot Noir)
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Powered by Edamam