Greek Inspired Spring Omelet
You can never have too many Mediterranean recipes, so give Greek Inspired Spring Omelet a try. This main
Classic Tzatziki Sauce
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 1/2 large cucumber, peeled, halved, and seeded
- 1 teaspoon kosher salt
- 2 cloves garlic, peeled and crushed
- 2 tablespoons extra-virgin olive oil
- 2 cups full-fat Greek yogurt
- 1 tablespoon freshly squeezed lemon juice (from about 1/2 lemon), divided
- 1 small bunch fresh dill, mint, or a half-bunch of each, stemmed and leaves roughly chopped
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