Jade Buddha Salmon Tartare
Need a gluten free, dairy free, paleolithic, and primal main course? Jade Buddha Salmon Tartare
Fish Tacos
Ingredients
- 1.5 pounds sole, cut into 2" pieces (use whatever fish is local for you)
- 3 pieces limes
- 1/2 piece green cabbage, thinly sliced
- 4 pieces ears of corn
- 3 tablespoons extra-virgin olive oil, divided (2 Tbsp for corn, and 1 Tbsp for the fish)
- 1/2 bunch cilantro
- 1/2 teaspoon dulse flakes
- 2 pieces scallions, sliced
- 2 pinches sea salt
- 8 pieces corn tortillas
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