BAs Best Soft Scrambled Eggs recipes

BA's Best Soft Scrambled Eggs recipes

BA's Best Soft Scrambled Eggs recipes

By Bon Appetit
Serves 2

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Details
  • Servings:   2
  • Calories:   194
  • Protein:   13g
  •  
  • Fiber:   0g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 4 large eggs
  • ¼ teaspoon kosher salt
  • 1 tablespoon unsalted butter
  • sea salt flakes
Instructions

BA's Best Soft Scrambled Eggs recipes serves 2 original recipe by Bon Appetit.

View original preparation instructions

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