Mango and passion fruit sorbet

Mango and passion fruit sorbet

Mango and passion fruit sorbet

By LA Times
Serves 4

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Details
  • Servings:   4
  • Calories:   253
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   66g
  • Carb Total:   71g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • italian
Comments
Ingredients
  • 2 mangoes, about 1 pound (450 grams) each
  • ⅔ cup (135 g) sugar
  • ⅓ cup (75 milliliters) lime juice, from about 2 limes
  • ¼ cup (60 ml) water
  • Pinch of salt
  • ¼ pound (115 g) passion fruit (2 to 4), or ½ cup (120 ml) passion fruit purée
Instructions

Mango and passion fruit sorbet serves 4 original recipe by LA Times.

View original preparation instructions

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