Skinny Kale Basil Pesto
Skinny Kale Basil Pesto requires about 45 minutes from start to finish. For $1.06 per serving,
Pesto Rosso
Ingredients
- 10 x sundried tomatoes, packed in oil
- 4 cloves garlic
- 20 x oil-cured black olives, pitted
- 1/2 cup blanched almonds, lightly toasted and chopped
- 2 tbsp fresh rosemary, coarsely chopped
- 2 tsp sugar
- 1 x small dried hot chili
- 1/3 cup extra-virgin olive oil
- 2 tsp balsamic vinegar
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