Tuna Burrito With Fresh Salsa And Black Bean Dip recipes

Name: Tuna Burrito With Fresh Salsa And Black Bean Dip recipes
Ingredients: 1 1/4 cups black beans, cooked; 1 garlic clove, chopped; 1/4 cup olive oil; 1 tablespoon caramel color; 2 pinches coriander seeds, ground; 1 teaspoon cumin; 1 pinch cayenne pepper; 2 pinches salt; 2 tomatoes, seeded and diced; 1 papaya, around 1 1/2 cups, diced; 1 red onion, chopped; juice and zest of 1 lemon; 1 tablespoon fresh cilantro, chopped; 1 green chili, seeded and chopped; 1 pinch salt; 8 wheat tortillas, around 8 inches in diameter; 1 1/2 pounds fresh tuna, chopped into 1/2-inch pieces; 1/2 cup fresh cilantro, chopped; 2 teaspoons wasabi; 1 1/2 teaspoons salt; 1 egg yolk; oil