Spicy Lemon Pasta
Ingredients
- 1 pound spaghetti or fettuccine
- 3 tablespoons olive oil
- zest and juice of 2 lemons
- 3 garlic cloves, thinly sliced
- 2 jalapeno peppers, seeded and thinly sliced
- 1 1/2 cups frozen peas, thawed
- 1 teaspoon kosher salt
- 1/8 teaspoon freshly ground pepper
- 1/3 cup freshly grated Parmesan (optional)
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