Peppered Chicken with Tomatoes and Zucchini Recipe

Peppered Chicken with Tomatoes and Zucchini Recipe

Peppered Chicken with Tomatoes and Zucchini Recipe


Serves 4

Details
  • Servings:   4
  • Calories:   551
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 8 boneless skinless chicken thighs, each cut into 3 pieces
  • 2 vegetable oil
  • 2 freshly ground black pepper
  • Salt, to taste
  • 4 cloves garlic, chopped finely
  • 1 freshly grated ginger
  • 2 onions, cut into wedges
  • 4 tomatoes, chopped roughly*
  • 1 ground turmeric
  • 1 garam masala
  • 2 large zucchini, cut into ¾-inch rounds
  • 1/2 water
  • 3 chopped cilantro
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