Cheesy French Onion Cauliflower

Cheesy French Onion Cauliflower

Cheesy French Onion Cauliflower


45 minutes

Details
  • Servings:   8
  • Calories:   95
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 2 tablespoons extra virgin olive oil, divided
  • 1 large onion, halved and sliced (about 2 cups)
  • 1 teaspoon Worcestershire sauce, preferably vegetarian
  • ¾ teaspoon dried thyme
  • ½ teaspoon ground pepper, divided
  • 5 cups cauliflower slices (¼ inch thick; about 1 medium head)
  • ½ teaspoon garlic powder
  • ¼ teaspoon salt
  • ½ cup shredded Gruyère cheese
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