Mashed Potato Spring Rolls

Mashed-Potato Spring Rolls

Mashed-Potato Spring Rolls


30 minutes

Details
  • Servings:   6
  • Calories:   472
  • Protein:   11g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   29g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 16 slices of packaged white bread
  • 1 cup mashed potatoes
  • 1/2 cup thinly sliced cooked green beans
  • 1/4 teaspoon togarashi (see Note) or cayenne pepper
  • Kosher salt and freshly ground black pepper
  • 1 large egg yolk mixed with 1 tablespoon of water
  • 2 cups vegetable oil, for frying
  • Warm turkey gravy and Sriracha chile sauce, for serving
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