Beef Stroganoff

Beef Stroganoff

Beef Stroganoff


Serves 10

Details
  • Servings:   10
  • Calories:   290
  • Protein:   18g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • eastern europe
Ingredients
  • 12 ounces baby bella, cremini, or button mushrooms
  • 1 large yellow onion
  • 2 cloves garlic
  • 1 1/2 pounds top sirloin, boneless ribeye, beef tenderloin, or flank steaks
  • 3 tablespoons all-purpose flour, divided
  • 3/4 teaspoon hot paprika
  • 1 teaspoon kosher salt, plus more as needed
  • 1 tablespoon neutral oil, such as canola or grapeseed
  • 3 tablespoons unsalted butter, divided
  • 1/4 cup dry white wine
  • 1 (14.5-ounce) can low-sodium beef or chicken broth (about 2 cups)
  • 2/3 cup sour cream
  • 1 tablespoon Dijon mustard
  • 1 1/2 teaspoons Worcestershire sauce
  • Freshly ground black pepper
  • 2 tablespoons finely chopped fresh parsley leaves or chives (optional)
  • Cooked egg noodles, polenta , or mashed potatoes , for serving
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