Savory oatmeal with shiitake bacon and spinach

Savory oatmeal with shiitake "bacon" and spinach

Savory oatmeal with shiitake bacon and spinach


Serves 1

Details
  • Servings:   1
  • Diet:   Balanced, High-Fiber
  • Meal:   breakfast
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 1/3 cup regular rolled oats
  • 1 teaspoon unsalted butter
  • 5 good-sized shiitake mushrooms
  • 1 generous teaspoon soy sauce
  • 2 large handfuls baby spinach
  • salt, pepper, and a squeeze of lemon (to taste)
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