Celery Root Puree

Celery Root Puree

Celery Root Puree


30 minutes

Details
  • Servings:   8
  • Calories:   152
  • Protein:   7g
  •  
  • Fiber:   4g
  • Sugar:   10g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 4 cups low-fat milk
  • 3 cups water
  • 3 pounds celery root, peeled (see Tip) and cut into 1-inch cubes
  • 2 tablespoons unsalted butter, softened
  • ½ teaspoon sea salt
  • Freshly ground pepper to taste
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