Slow Cooker Lamb Curry
The recipe Slow Cooker Lamb Curry could satisfy your Indian craving in about 45 minutes. This
Slow Roasted Bell Peppers
Ingredients
- 5 yellow, orange, or red bell peppers, halved, seeds and ribs removed
- 6 Tbsp. extra-virgin olive oil, divided, plus more for serving
- Juice of 1 lemon
- 1 Tbsp. fig jam
- 1 Tbsp. white balsamic vinegar or white wine vinegar
- Kosher salt
- 2 Tbsp. oregano leaves
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