Buttermilk Potato Bread

Buttermilk Potato Bread

Buttermilk Potato Bread


1 hour 20 minutes

Details
  • Servings:   6
  • Calories:   309
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   58g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   3g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 1 small russet potato
  • 1 tbsp dry yeast
  • 1 tbsp sugar
  • ½ cup buttermilk
  • 1 tbsp melted butter
  • 2 tsp salt
  • 1 tsp fresh dill, minced
  • 3 to 3½ cups of all purpose flour
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