Potato Confit

Potato Confit

Potato Confit


1 hour 5 minutes

Details
  • Servings:   6
  • Calories:   1205
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   18g
  • Fat Total:   127g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 1 1/2 pounds baby yellow potatoes , rinsed
  • Pinch sea salt
  • 2 sprigs fresh rosemary
  • 2 cloves garlic , peeled
  • 3 to 4 cups olive oil
  • Flaky sea salt , for garnish (optional)
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