Roasted Sausage and Bell Peppers

Roasted Sausage and Bell Peppers

Roasted Sausage and Bell Peppers


1 hour 5 minutes

Details
  • Servings:   6
  • Calories:   627
  • Protein:   23g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   53g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   33g
  •  
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 1 1/2 pounds large Italian sausage links
  • 1 1/2 large onions, sliced
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 4 large russet potatoes, scrubbed and washed, cut into 1-inch pieces
  • 2 large garlic cloves, chopped
  • 1 cup white wine
  • Salt and freshly ground cracked black pepper
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