Whipped Ricotta Toast

Whipped Ricotta Toast

Whipped Ricotta Toast

By Food52
25 minutes

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Details
  • Servings:   8
  • Calories:   377
  • Protein:   15g
  •  
  • Fiber:   2g
  • Sugar:   20g
  • Carb Total:   47g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   15g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • italian
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Ingredients
  • 8 cup whole milk
  • 3 tablespoon lemon juice, plus more to taste
  • 1/2 teaspoon salt
  • 1 loaf sourdough bread, sliced
  • 3 tablespoon extra-virgin olive oil
  • 1 teaspoon fresh thyme leaves
  • 2 tablespoon honey
  • Flaky salt and ground black pepper, to taste
Instructions

Whipped Ricotta Toast serves 8 original recipe by Food52.

View original preparation instructions

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