Lemon Rice

Lemon Rice

Lemon Rice


Serves 4

Details
  • Servings:   4
  • Calories:   321
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   44g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 4 tablespoons (1/2 stick) butter (preferred) or extra-virgin olive oil
  • 3 to 4 cups cooked rice, made by any method
  • Salt and lots of freshly ground black pepper
  • N/A freshly ground black pepper
  • 1 teaspoon minced garlic
  • Juice of 2 lemons, plus more if needed
  • 1 lemon, quartered
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