Spring Risotto with Shrimp, Asparagus and Artichoke Hearts
If you want to add more gluten free and pescatarian recipes to your collection, Spring Risotto
Rice Pudding Balls
Ingredients
- 2 cups skim milk
- 1/4 cup brown sugar
- 2 tablespoons honey
- 1/4 teaspoon ground cardamom
- Salt
- 1/2 cup arborio rice
- 1/2 cup golden raisins
- 1/2 cup unsweetened flaked coconut
- 1/2 cup raw whole almonds
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