Classic French Mussels
You can never have too many hor d'oeuvre recipes, so give Classic French Mussels a try. This recipe serves
Frenchy French Toast
Ingredients
- 1/2 Cup maple syrup
- 2 large eggs
- 1/2 Cup milk
- 1/2 Teaspoon cinnamon
- 4 Tablespoons butter, plus more for buttering toast
- 1/2 loaf French bread, cut into 1 1/2 inch slices
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