Roasted Celery Root with Pomegranate

Roasted Celery Root with Pomegranate

Roasted Celery Root with Pomegranate


40 minutes

Details
  • Servings:   4
  • Calories:   214
  • Protein:   6g
  •  
  • Fiber:   7g
  • Sugar:   7g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 large celery root (about 2 1/2 pounds), peeled and chopped
  • 3 tablespoons extra-virgin olive oil, plus more, for drizzling
  • 1 teaspoon cumin seeds, lightly crushed
  • Kosher salt and freshly ground black pepper
  • 1 cup loosely packed fresh parsley leaves
  • 1/3 cup fresh pomegranate seeds
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