Rhubarb custard French toast

Rhubarb & custard French toast

Rhubarb & custard French toast


Serves 6

Details
  • Servings:   6
  • Calories:   188
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   14g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • 200g rhubarb, chopped into 3cm slices
  • 1 split vanilla pod
  • 3 tbsp caster sugar
  • 1/2 small orange, zested and juiced
  • 1 large egg
  • 300ml milk
  • 4 thick slices of white bread
  • 2 tbsp butter
  • 100ml warm custard
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