Potato Rolls

Potato Rolls

Potato Rolls


Serves 32.5

Details
  • Servings:   32
  • Calories:   124
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   3g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 2 small russet potatoes, peeled and cut into 2-inch pieces
  • 2 packages active dry yeast
  • 2 tablespoons sugar, plus a pinch
  • 1 cup buttermilk, room temperature
  • 6 tablespoons butter, melted and cooled, plus more for bowl and plastic wrap
  • 4 teaspoons coarse salt
  • 5 ½ cups to 6 ½ cups bread flour, plus more for dusting
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