Baked French Toast

Baked French Toast

Baked French Toast


3 hours

Details
  • Servings:   10
  • Calories:   326
  • Protein:   11g
  •  
  • Fiber:   2g
  • Sugar:   15g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   17g
  •  
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • 6 large eggs
  • 2 cups milk
  • ⅓ cup heavy cream
  • ⅓ cup plus 3 tablespoons sugar
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon freshly grated nutmeg
  • ½ teaspoon coarse salt
  • 10 slices day-old brioche (about ¾ inch thick)
  • 1 cup pecans (coarsely chopped or crushed)
  • Rum-Raisin Maple Syrup , for serving
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