Rosemary Turkey Meatloaf
Ingredients
- 2 pounds ground turkey
- 1/4 cup chopped fresh rosemary
- 1 cup seasoned breadcrumbs
- 2 eggs
- 1 15 oz. can pureed tomatoes
- 1 teaspoon mustard
- 1 tablespoon apple cider vinegar
- 2 tablespoons brown sugar
- Salt and pepper, to taste
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