Potato Souffle
Ingredients
- Unsalted butter, for dish
- 3 tablespoons fine dried bread crumbs
- 1 cup leftover mashed potatoes
- 2 large eggs, separated
- 3 tablespoons heavy cream
- 3 tablespoons grated Parmesan cheese
- ½ teaspoon minced garlic
- Salt and freshly ground pepper
- Freshly grated nutmeg
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