Spicy Poblano Rice

Spicy Poblano Rice

Spicy Poblano Rice

By Martha Stewart
40 minutes

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Details
  • Servings:   4
  • Calories:   256
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   42g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   8g
  •  
  • Dish:   condiments and sauces
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Cuisine
  • south american
Comments
Ingredients
  • 2 tablespoons canola oil
  • 1 onion, chopped
  • 1 poblano chile, seeded and chopped
  • 1/4 cup fresh cilantro, plus 1 tablespoon chopped cilantro
  • 1/4 cup parsley leaves, plus 1 tablespoon chopped parsley
  • Salt and pepper
  • 1 cup white rice
Instructions

Spicy Poblano Rice serves 4 original recipe by Martha Stewart.

View original preparation instructions

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