Root Beer Floats with Homemade Vanilla Ice Cream

Root Beer Floats with Homemade Vanilla Ice Cream

Root Beer Floats with Homemade Vanilla Ice Cream

By Food Network
2 hours 20 minutes

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Details
  • Servings:   4
  • Calories:   739
  • Protein:   9g
  •  
  • Fiber:   0g
  • Sugar:   75g
  • Carb Total:   75g
  •  
  • Trans Fat:   2g
  • Saturated:   30g
  • Fat Total:   47g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 2 eggs
  • 2 cups heavy cream
  • 1 cup whole milk
  • 1 cup sugar
  • 1 teaspoon vanilla
  • 24 ounces root beer
Instructions

Root Beer Floats with Homemade Vanilla Ice Cream serves 4 original recipe by Food Network.

View original preparation instructions

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