Balsamic Red Cabbage Bacon And Avocado Slaw recipes

Balsamic Red Cabbage, Bacon And Avocado Slaw recipes

Balsamic Red Cabbage, Bacon And Avocado Slaw recipes


25 minutes

Details
  • Servings:   6
  • Calories:   307
  • Protein:   6g
  •  
  • Fiber:   6g
  • Sugar:   9g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   26g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • italian
Ingredients
  • 2 garlic cloves, minced
  • 1 tablespoon Dijon mustard
  • 1 tablespoon honey
  • 1/4 cup balsamic vinegar
  • 1/3 cup olive oil
  • kosher salt
  • 1 small head red cabbage, cored and thinly sliced
  • 4 uncured bacon slices, cooked until crisp, drained and chopped
  • 1/2 cup chopped fresh flat-leaf parsley
  • 4 large radishes, thinly sliced
  • 3 green onions, thinly sliced
  • kosher salt
  • 1 large avocado, pitted, peeled and cut into chunks
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