Baked Potato Soup

Baked Potato Soup

Baked Potato Soup


Serves 48

Details
  • Servings:   48
  • Calories:   43
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 5 large potatoes scrubbed and un-peeled
  • 10 cups vegetable stock
  • 2 tablespoons onion powder
  • 2 teaspoons garlic powder
  • 1 tablespoon salt
  • 1/2 teaspoon white pepper
  • 1 1/2 cups instant mashed potato flakes
  • 1 cup soy milk
  • Garnishes; sliced chives tofu sour cream, and shredded soy cheese
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