Apricot orange rice pudding

Apricot & orange rice pudding

Apricot & orange rice pudding


Serves 6

Details
  • Servings:   6
  • Calories:   262
  • Protein:   9g
  •  
  • Fiber:   3g
  • Sugar:   23g
  • Carb Total:   51g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • 200g pudding rice
  • 600ml skimmed milk
  • big pinch ground nutmeg
  • 1 tbsp clear honey, plus extra to serve
  • 140g ready-to-eat dried apricot, roughly chopped
  • zest and juice 1 orange
  • 4 tbsp reduced-fat fromage frais
  • handful toasted sliced almonds
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