Birdies in a Basket
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 1 tablespoon Olive Oil
- 1/2 bunch Asparagus, trimmed and sliced
- 1/2 teaspoon Seasoning Salt
- 2 Red Bell Peppers
- 4 Large Eggs
- 2 cups Shredded Cheddar Cheese
- 1/2 cup Tomato Salsa from a jar
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