Ingredients
- 3 cloves garlic
- 2 medium scallions
- 2 tablespoons plus 1 teaspoon vegetable oil, divided
- 1 cup frozen peas and carrots (do not thaw)
- 4 cups cold cooked brown or white rice (see Recipe Notes), preferably medium grain
- 2 tablespoons soy sauce or tamari
- 1 1/2 teaspoons kosher salt, plus more as needed
- 3/4 teaspoon ground white pepper, plus more as needed
- 2 large eggs
- 3/4 teaspoon toasted sesame oil
Personal Notes
Organization Tags
Comments