Poppy Seed Chicken Salad
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Celery Root Potato Pancakes with Green Apple Sour Cream
Ingredients
- 2 small baking potatoes (about 3/4 pound total), peeled
- 1 small onion
- 1 medium celery root (about 1 1/4 pounds), peeled
- 2 large eggs
- 1/4 cup all-purpose flour
- 1 1/2 teaspoons salt
- Vegetable oil, for frying
- 2 Granny Smith apples, 1 cored and thinly sliced crosswise
- 1/2 cup sour cream
Instructions
Celery Root-Potato Pancakes with Green Apple Sour Cream serves 4 original recipe by Food & Wine.
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