Burgs French Toast
Ingredients
- 1 cup milk
- 4 large eggs
- 1 tbsp sugar
- 1 tsp pure vanilla extract
- 1/4 tsp salt
- Mild-tasting vegetable oil, such as canola
- 6 slices bread (a bias -cut country French loaf, or challah, preferably), about ¾ to 1 inch thick
- Pure maple syrup, for serving
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