French Toast Casserole recipes

Name: French Toast Casserole recipes
Ingredients: 1 large loaf good-quality French loaf, sourdough, ciabatta, or challah (enough to yield 10 cups of chunks of bread); 1/2 cup (45g) chopped pecans; 5 large eggs; 1 1/2 cups whole milk; 1/4 cup (50g) granulated sugar; Zest from one medium orange (optional); 1/2 teaspoons ground cinnamon; 1/4 teaspoon salt; 4 tablespoons unsalted butter, melted; 3 tablespoons (40g) dark brown sugar; 1 teaspoon ground cinnamon; dried cranberries; powdered sugar; maple syrup