Roasted Vegetable and Goat Cheese Shooters Style Sandwich Recipe

Roasted Vegetable and Goat Cheese Shooter's-Style Sandwich Recipe

Roasted Vegetable and Goat Cheese Shooter's-Style Sandwich Recipe

By Serious Eats
5 hours 30 minutes

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Details
  • Servings:   6
  • Calories:   439
  • Protein:   16g
  •  
  • Fiber:   8g
  • Sugar:   14g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   23g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • italian
Comments
Ingredients
  • 1 medium eggplant, cut into 1/2-inch slices
  • Kosher salt
  • 2 tablespoons butter
  • 2 large onions, thinly sliced
  • 3 to 4 large portobello mushrooms, stems and dark gills removed
  • 1/4 cup olive oil
  • 1 medium zucchini, cut into 1/4-inch slices
  • 6 ounces fresh goat cheese, crumbled
  • 1 (8 ounce) jar roasted red peppers, or two whole red bell peppers roasted at home
  • 1 loaf rustic sesame-crusted bread or ciabatta
Instructions

Roasted Vegetable and Goat Cheese Shooter's-Style Sandwich Recipe serves 6 original recipe by Serious Eats.

View original preparation instructions

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