Easy Whipped Ricotta Toast
Ingredients
- 10 (1/2-inch) slices crusty sourdough bread
- 2 tablespoons extra virgin olive oil , plus more for bread
- 1 1/2 teaspoons kosher salt
- Freshly ground black pepper
- 15 ounces whole milk ricotta
- Finely grated zest of 1 lemon
- 1 tablespoon fresh lemon juice
- 1/3 cup honey
- 1 teaspoon fresh thyme leaves
- Flaky sea salt , for serving (optional)
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