Cheesy Potato Casserole

Cheesy Potato Casserole

Cheesy Potato Casserole


Serves 4

Details
  • Servings:   4
  • Calories:   517
  • Protein:   21g
  •  
  • Fiber:   7g
  • Sugar:   3g
  • Carb Total:   50g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   24g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 5-6 Idaho Potatoes (peeled and cut into cubes)
  • 1 cup Fresh Mozzarella (cut into small cubes)
  • 1/2 cup Grated Parmigiano-Regianno Cheese (Extra for topping)
  • 1/3 cup Pancetta (cut into small cubes)
  • 2 Eggs
  • 2 Tablespoons of Fresh chopped Parsley
  • 2 Tablespoons unseasoned fine breadcrumbs
  • 1 tablespoon Unsalted butter
  • 1 tablespoon Duck fat or unsalted butter
  • 2 Cloves of garlic (minced finely)
  • Salt and Pepper to taste
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