Roasted Cherry Tomato Sauce

Roasted Cherry-Tomato Sauce

Roasted Cherry-Tomato Sauce

By Martha Stewart
1 hour 10 minutes

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Details
  • Servings:   16
  • Calories:   65
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 1 pound , 6 ounces cherry tomatoes
  • 3 cloves garlic, smashed
  • ½ cup extra-virgin olive oil
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon fresh thyme
  • 2 teaspoons packed light-brown sugar
  • 1 teaspoon coarse salt
Instructions

Roasted Cherry-Tomato Sauce serves 16 original recipe by Martha Stewart.

View original preparation instructions

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