Slow Cooker Pot Roast
Slow Cooker Pot Roast is a gluten free, dairy free, and whole 30 recipe with 5 servings. This
Roasted Italian Sausage Pepper and Mushroom Sandwich Recipe
Ingredients
- 4 tablespoons olive oil, divided
- 4 (6-inch) Italian sausage links (preferably hot)
- Kosher salt
- 8 ounces cremini mushrooms, ends removed, caps quartered
- 2 medium red bell peppers, stemmed, seeded, cut into 1/4-inch thick slices
- 2 medium green bell peppers, stemmed, seeded, cut into 1/4-inch thick slices
- 1 medium yellow onion, sliced
- 2 garlic cloves, minced
- 1/2 teaspoon dried oregano
- 4 Italian rolls
- 8 leaves fresh basil, thinly sliced
- 1 tablespoon balsamic vinegar
- Giardiniera, for serving (optional)
Instructions
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