Turkey Maple Fried Rice
Ingredients
- 2 cups Brown Rice, Cooked
- 1 cup Roasted Turkey (I use thigh and leg portions)
- 2 tablespoons Sesame Oil
- 1/3 cup Green Onion
- 3/4 cup Grated Carrot
- 1 Egg
- 2 tablespoons Maple Syrup
- 2 Clove Garlic
- 1 teaspoon Dried, Rubbed Sage
- 1 teaspoon Salt (or to taste)
- 1 teaspoon Sesame Seed (for garnish)
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