Japanese Steak Salad
Japanese Steak Salad might be just the Japanese recipe you are searching for. This main course
Japanese Fried Rice
Ingredients
- ¼ cup low-sodium soy sauce
- 1 tablespoon plus 1 teaspoon sake
- 2 tablespoons butter, room temperature
- 3 cloves garlic, minced (1 tablespoon)
- 2 teaspoons safflower oil
- 3 large eggs
- 1 pound chicken breasts, cut in 1 ½ to 2 inch strips, ½-inch wide
- 1 small white onion, small chopped (1 cup)
- 1 carrot, cut in small pieces (½ cup)
- 1 scallion, white and pale-green parts chopped (about 2 tablespoons), dark-green tops chopped and reserved for garnish (optional)
- 4 cups day-old cooked long grain rice
- Coarse salt and freshly ground black pepper
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Japanese Chicken Donburi
Japanese Chicken Donburi requires about 45 minutes from start to finish. This recipe makes 4 servings
Japanese Pickles
If you want to add more Japanese recipes to your repertoire, Japanese Pickles might be a recipe
Comments